| CRES 1190 - Dealing With Anger |
|
|
CS |
| CRES 1200 - Resolving Conflict on the Front Line: Leadership at Work |
|
|
CS |
| CRES 1302 - Building Your Communication Toolbox |
|
|
CS |
| CRES 1305 - Asserting Yourself in Conflict Situations |
|
|
Cr |
| CRES 1311 - Communicating in Conflict: Strategies and Skills |
|
|
Cr |
| CRIM 101 - Introduction to Criminology |
|
|
Cr |
| CRIM 103 - Psychological Explanations of Crime and Deviance |
|
|
Cr |
| CRIM 104 - Sociological Explanations of Crime and Deviance |
|
|
Cr |
| CRIM 131 - Introduction to the Canadian Criminal Justice System |
|
|
Cr |
| CRIM 135 - Introduction to Canadian Law and Legal Institutions |
|
|
Cr |
| CRIM 210 - Law, Youth and Young Offenders |
|
|
Cr |
| CRIM 213 - Women, Crime and Justice |
|
|
Cr |
| CRIM 219 - Aboriginal Peoples and Canadian Criminal Justice |
|
|
Cr |
| CRIM 230 - Introduction to Substantive Criminal Law |
|
|
Cr |
| CRIM 241 - Intro to Corrections |
|
|
Cr |
| CRIM 251 - Introduction to Law Enforcement |
|
|
Cr |
| CRWR 201 - Introduction to Creative Writing 1 |
|
|
Cr |
| CRWR 202 - Introduction to Creative Writing 2 |
Whitehorse (Ayamdigut) |
F |
Cr |
| CRWR 241 - Fiction Workshop |
|
|
Cr |
| CRWR 242 - Creative Non-Fiction Workshop |
|
|
Cr |
| CRWR 243 - Writing Drama |
|
|
Cr |
| CRWR 244 - Intro to Novel Writing I |
|
|
Cr |
| CRWR 245 - Writing for Children and Young Adults |
|
|
Cr |
| CULA 101 - Safety, Sanitation and Equipment |
|
|
Cr |
| CULA 102 - Basic Food Service and Kitchen Management |
|
|
Cr |
| CULA 103 - Cold Kitchen I |
|
|
Cr |
| CULA 104 - Baking and Desserts I |
|
|
Cr |
| CULA 105 - Egg and Breakfast Cooking/Hot Sandwiches |
|
|
Cr |
| CULA 106 - Vegetable and Starch Cookery I |
|
|
Cr |
| CULA 107 - Meat and Poultry Cookery I |
|
|
Cr |
| CULA 108 - Seafood Cookery I |
|
|
Cr |
| CULA 109 - Stocks, Sauces and Soups I |
|
|
Cr |
| CULA 110 - Interpersonal Skills 1 |
|
|
Cr |
| CULA 121 - Elementary Kitchen, Management and Health Care |
|
|
Cr |
| CULA 122 - Stocks, Sauces and Soups II |
|
|
Cr |
| CULA 123 - Cold Kitchen II |
|
|
Cr |
| CULA 124 - Meat, Poultry and Seafood Cutting |
|
|
Cr |
| CULA 125 - Vegetable and Starch Cookery II |
|
|
Cr |
| CULA 126 - Meat, Poultry and Seafood Cookery II |
|
|
Cr |
| CULA 127 - Baking and Desserts 2 |
Whitehorse (Ayamdigut) |
W |
Cr |
| DIGW CE03 - Cyber Security Fundamentals |
|
|
Cr |
| DRIV CE08 - Class 1 Theory |
Whitehorse (Ayamdigut) |
CS |
Cr |
| DRIV CE09 - Class 1 In-Cab Training |
Whitehorse (Ayamdigut) |
CS |
Cr |
| DRIV CE10 - Class 3 Theory |
Whitehorse (Ayamdigut) |
CS |
Cr |
| DRIV CE11 - Class 3 In-Cab Training |
Whitehorse (Ayamdigut) |
CS |
Cr |
| DRIV CE12 - Class 3 Simulator Training |
Whitehorse (Ayamdigut) |
CS |
Cr |
| DRIV CE17 - Class 1 Simulator Training |
Whitehorse (Ayamdigut) |
CS |
Cr |
| EA 100 - Program Implementation I |
|
|
Cr |
| EA 109 - Supporting Children through Inclusive Education |
|
|
Cr |
| EAES 310 - Introduction to Arts Education |
|
|
Cr |
| EAP 060 - English for Academic Purposes |
Whitehorse (Ayamdigut) |
F |
Cr |
| ECCU 200 - Introduction to Cross-Cultural Education |
|
|
Cr |
| ECCU 300 - Cross-Cultural Teaching Strategies |
|
|
Cr |
| ECCU 390 - First Nations Cultures and Values |
|
|
Cr |
| ECDV 300 - Creativity and Innovation in Small Business |
|
|
Cr |
| ECDV 301 - Community Economic Development |
|
|
Cr |
| ECMP 100 - Assistive Technology |
|
|
Cr |
| ECON 100 - Introduction to Microeconomics |
Whitehorse (Ayamdigut) |
F |
Cr |
| ECON 101 - Introduction to Macroeconomics |
|
|
Cr |
| ECS 101 - Education for Justice - Knowledge, Schooling and Society |
|
|
Cr |
| ECS 102 - Education for Justice - Self and Other |
|
|
Cr |
| ECS 203 - Curriculum and Pedagogy 1 |
|
|
Cr |
| ECS 303 - Curriculum and Pedagogy 2 |
|
|
Cr |
| ECS 401 - Critical Perspectives of Assessment |
|
|
Cr |
| EDUC 100 - The Role of Schooling |
|
|
Cr |
| EFLD 311 - Teaching Experiences in the Pre-K to Grade 8 Classroom |
Off-Campus |
S |
Cr |
| EFLD 405 - Internship |
Off-Campus |
S |
Cr |
| EHE 310 - Health Education in Elementary School |
|
|
Cr |
| EINL 200 - Culture and the Acquisition of Language and Literacy |
|
|
Cr |
| EL 102 - Foundations For Practice |
Mayo |
S |
Cr |
| EL 103 - Early Learning Practicum 1 |
Off-Campus |
S |
Cr |
| EL 110 - Responsive Relationships in Early Learning |
|
|
Cr |
| EL 111 - Stories of Culture & Social Location |
Pelly Crossing |
S |
Cr |
| EL 120 - Foundations in Curriculum & Pedagogy |
|
|
Cr |
| EL 121 - Perspectives on Children’s Growth and Development |
Mayo |
S |
Cr |
| ELBP 215 - Indigenous Land Based Education: Part 1 |
|
|
Cr |
| ELBP 225 - Indigenous Land Based Education: Part 2 |
|
|
Cr |